Tasting is believing, the exclusive Jamaican blue mountain coffee that is handpicked and carefully processed is in this bar. A true unadulterated teste of the mountains or hills (as we call it here in Jamaica) are packed in this bar., its crunchy, smooth. The overall combination is playfully smooth, warm, and lovable. It gives a mouthful of coffee and chocolate combination yet distinctly separate like all our bars. deliberately crafting it in a way that you can taste, feel and enjoy the flavors and the additions separately. The coffee and cocoa are both grown in the same farm. The coffee is grown in already cool bull mountain mist and under the canopies of cocoa trees and coconuts.
Size: 99.9g (3.5oz )
Harvested and farmed by: Mount Pleasant Farm & Authentic Jamaican cocoa farmers scheme patters
Ingredients: Cocoa, cocoa butter, cane sugar, coconut banana, and cocoa Nibs
Awards: Golden award winner 2022
- Crafted for chocolate lovers, vegans, vegetarians
- Jamaican cocoa from the Blu mountains
- Strong cocoa taste 70% cocoa solids Not from Powder
- Roasted mildly to develop full chocolate flavors
- Its vegan – and no added solids or milk or fats
- 4 day ferment circle using traditional formation that slowly breaks the sugar and develop the full body flavor of Jamaican bean
- Sustainably grown by mount pleasant and its cocoa scheme project partners
- Produced in small batch
Our efforts to revive the cocoa sector that is run and implemented by the
farmers.
The goal of the company through social entrepreneurial project – “The authentic Jamaican cocoa project” is to develop the farmers scheme with cocoa farmers into a model research center for cocoa in the Caribbean region. The social enterprise wants to develop an e-learning and interactive practical farming and processing platform that will bring on board experts from Cocoa institutions around the world from whom cocoa farmers and processors can learn share experiences. The project is to promote Jamaica as an eco-tourism center for cocoa, a center of excellence for single origin cocoa and a producer of world class organic farm processed cocoa products. Supports human rights, fairtrade, direct trade and environmental sustainability and protection (believer and practising business for good ideology).
